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STARTERS

  • SmokeHouse Wings
    Dry seasoned and slow-smoked, our wings are best served naked, but feel free to pick your sauce to toss: Buffalo, XXX, Texas, Thai Chili or Kansas City. (Recommended​ ​naked​ ​or​ ​try​ ​with​ ​KC,​ ​TX,​ ​XXX,​ ​Buffalo,​ ​or​ ​Thai​ ​Chili)   Served with celery and your choice of bleu cheese or ranch dressing on the side.
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  • Cheesy Jalepeno Dip

    Our moderately spicy house dip is topped with Parmesan and served in a hot skillet with a basket of fresh garlic crostini.

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  • Smoked Bacon Balls

    Homemade hickory-smoked meatballs, wrapped in bacon and deep-fried for a savory morsel that's crispy on the outside, tender on the inside. Served with Bleu Cheese and Thai Chili sauce.

     

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  • Timber Logs
    Smoked mozzarella sticks, wrapped in a spring roll, served with a homemade marmalade sauce.
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  • Brisket Burnt Ends
    Tender bite size chunks of our smoked brisket point, that has been coated in our homemade KC sauce and returned to cook, double smoked, they transform into an incredibly sticky, soft, nugget of caramelized beef and fat. Then served with French's onions on top.
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BARBECUE

  • Spare Ribs (aka St. Louis Style) - Half Rack
    Seasoned and slow-smoked to perfection.
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  • Spare Ribs (aka St. Louis Style) - Full-Rack
    Seasoned and smoked for 4 1/2 hours over a hickory wood fire for a complex smokey flavor.
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  • Baby Back Ribs (Half-Rack)
    Extra meaty baby backs are rubbed down with our house blend and smoked over a hickory fire to mouth watering perfection.
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  • Baby Back Ribs (Full-Rack)
    Hands down the meatiest baby backs you will find anywhere. These bad boys are rubbed down with our house blend and smoked over a hickory fire to mouth-watering perfection.
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  • Beef Brisket
    Carved from fresh, hand-rubbed black Angus beef. Smoked for up to 12 hours, our brisket was probably working before you were this morning.
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  • Smoked Pulled Pork

    Pork shoulder rubbed down with house seasoning and smoked for 14 hours for deep barbecue flavor.

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  • SmokeHouse Half Chicken
    A plump 5-pound chicken is halved, seasoned and smoked over hickory wood for 4 hours and emerges juicy, tender, and perfectly golden brown.
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  • Brisket Burnt Ends
    Tender bite size chunks of our smoked brisket point, that has been coated in our homemade KC sauce and returned to cook, double smoked, they transform into an incredibly sticky, soft, nugget of caramelized beef and fat. Then served with French's onions on top.
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  • Kielbasa Plate
    Two half-pound, freshly smoked links served with coleslaw, cornbread and your choice of side.
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  • Rib and Meat Combo Platter
    Your choice of brisket, pork or pulled chicken with your favorite half-rack of ribs. Comes with coleslaw, cornbread and a side of your choice.
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  • Meat​ ​and​ ​Meat​ ​Combo
    Choice of Smoked Half Chicken for Combo additional $2 Split Plate charge of $3 includes Plate garnished with Coleslaw and Cornbread.
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BURGERS / SANDWICHES

  • Double-B Burger
    Half pound angus beef burger topped with Cheddar Cheese, your choice of Brisket or Pork, KC sauce and French’s Onions.
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  • 1/2 Angus Burger

    A fresh, lightly-pressed, char-broiled patty, served on a toasted brioche bun.

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  • 1/2lb Fresh Angus Burger w/ Cheese

    A fresh, lightly pressed, char-broiled patty, served on a toasted brioche bun with your choice of cheese: American, Mild Cheddar, Swiss, or Pepper-jack.  

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  • DB's Bacon Burger

    One of our signature char-broiled Angus beef pattys, topped with 2 wide strips of Dailey's Applewood bacon with your choice of cheese: American, Mild Cheddar, Swiss, or Pepper-jack.  

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  • BlackBean Burger

    A hearty black bean patty infused with southwest flavor and served piping hot on a toasted brioche bun, with lettuce, tomato, and onion on the side.

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  • Sliced Brisket Sandwich
    A tall stack of our signature smoked brisket served on a toasted brioche bun.
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  • Pulled Chicken Sandwich
    Our juicy and flavorful smoked chicken on a toasted brioche bun with your choice of side.
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  • Pulled Pork Sandwich

    Our savory, smoked pork shoulder on a buttery toasted brioche bun with your choice of side.

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  • Brisket Burnt Ends
    Tender bite size chunks of our smoked brisket point, that has been coated in our homemade KC sauce and returned to cook, double smoked, they transform into an incredibly sticky, soft, nugget of caramelized beef and fat. Then served with French's onions on top.
    12

Sides

  • Smokey Baked Beans
    Baked in the smoker under the dripping BBQ, these beans are the perfect balance, sweet and smoky.
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  • Coleslaw
    Freshly-made creamy slaw balanced with a tangy cider vinegar.
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  • Mashed Potatoes*
    Fluffy and buttery-delicious, these whipped spuds are perfect as served. *Served after 5pm.
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  • Homemade Mac and Cheese
    Our three-cheese mac is rich, velvety smooth and topped with cheddar breadcrumbs.
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  • French Fries
    Classic American fries, lightly salted.
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  • Sweet Potato Fries
    Crispy waffle-cut fries, served lightly salted.
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  • Seasonal Vegetable*
    Chosen to match the height of the season. *Served after 4pm
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  • Cornbread
    A delicate balance between a Southern and Northern-style cornbread. Topped with a star of sweet honey butter.
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Soup and Salad

  • Wedge Salad
    A thick wedge of iceberg lettuce with bacon, red onion, cherry tomato and a choice of balsamic, bleu cheese, or ranch dressing.
    Includes​ ​shredded​ ​cheese,​ ​carrots,​ ​red​ ​onion,​ ​cherry​ ​tomatoes​ ​and​ ​bacon​ ​bits.
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  • Soup of the Day
    Ask your server about our freshly-prepared house-made soup of the day.
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Dessert

  • Smoked Pecan Pie
    Mark's secret, perfectly balanced smokey pecan pie is absolutely delicious. Made with smoked pecans then topped with whipped cream and salted caramel sauce. Trust us, you want a slice.
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  • Bread Pudding

    Served warm with cinnamon raisins, salted caramel, and a sweet cream sauce on the side.

    5
  • Buttermilk Chess Pie

    A Southern classic you will love. This pie is a sublime combination of buttermilk, lemon, and raspberry coulis.

     

    5

Kid's Menu

  • Chicken Tenders
    Four breaded and fried chicken tenders with your choice of sauce. Every kids meal comes with applesauce, cookies, and a drink. Includes regular fries.
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  • Mac and Cheese
    A bowl of our hearty and delicious house mac. Every kids meal comes with applesauce, cookies, and a drink.
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  • Grilled Cheese
    Texas Toast with American and Cheddar cheese.
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